Bar Manager (Theatre)

Seymour Centre is looking for an experienced Bar Manager to lead their food and beverage outlets.

Are you Seymour Centre’s next Bar Manager?

Working at one of Sydney’s most prestigious performing arts centres, this position will ensure the successful management of our food and beverage outlets (Coffee Cart and Everest Bar) including providing the highest standard of customer service, management of supplier relationships, oversight of food & beverage profit and loss, oversight of food and beverage offerings and pricing, and staff management and training. To perform successfully in this role, the individual will need to efficiently manage Food & Beverage staff, manage the hiring and rostering process, keep up to date with the administration and work effectively with the Operations Management team.

Full time, continuing opportunity

• Bring your service expertise to Seymour Centre, and be part of its rich history.
• Given the dynamic nature of events, this role requires flexibility in the ability to work evenings and weekends.

Applications close Sunday 27 April 2025 11:59pm

Full application details: https://usyd.wd105.myworkdayjobs.com/USYD_EXTERNAL_CAREER_SITE/job/Darlington-Campus/Food-and-Beverage-Manager_0129180-1